top of page
In the Japanese Kitchen with HirokoYamada
Sun, Mar 30
|Palatine
Onigiri Making With Love Learn the history of onigiri and practice making your own with chef Hiroko Yamada
Registration is closed
See other events
Time & Location
Mar 30, 2025, 11:00 AM – 1:30 PM
Palatine, 530 S Williams Ave, Palatine, IL 60074, USA
About the Event
Participants will make 4 different varieties of traditional Japanese rice balls, including umeboshi, bonito, tuna mayo & pickles. Once made, enjoy eating together with special sides dishes, sweets and cherry blossom tea to compliment your creations!
Learn insights into Japanese table manners and where to buy authentic ingredients. Chef Yamada will have select ingredients available to buy. Participants will be provided with all necessary ingredients and will receive
reusable chopsticks to take home.
bottom of page